Fillet Knife 8 In L Flexible MPN:5.3763.20

Introducing the Victorinox Fillet Knife - the perfect tool for all your culinary needs! With its flexible high-carbon stainless steel blade, you can effortlessly slice through meat and fish with precision and ease. The durable construction holds its edge through long shifts, ensuring it stays sharp and reliable throughout your entire shift. The ergonomic Fibrox handle provides a comfortable grip, allowing you to work for extended periods without fatigue. Whether you're a professional chef or a home cook, this versatile knife is a must-have in any kitchen! Use it for filleting fish, slicing meat, and so much more - the possibilities are endless with the Victorinox Fillet Knife.

Top product features:

• High-carbon stainless steel blade The strong and durable material ensures that the blade holds its edge through long shifts while being corrosion-resistant.
• Flexible blade design The versatile blade is perfect for a range of culinary tasks including filleting, slicing, and dicing.
• Comfortable Fibrox handle Ergonomic and durable, the handle provides a reliable grip, allowing you to work with ease throughout your shift.

Top product applications:

• Filleting meat and fish The flexible blade design and sharp edge make it ideal for removing bones and flesh from various cuts of meat and filleting whole fish.
• Slicing tasks Its versatile, curved blade makes it suitable for slicing through a variety of foods, such as sashimi, vegetables, and fruits.
• Dicing and chopping Although not its primary purpose, the high-carbon stainless steel construction ensures that the blade holds up well during heavier cutting tasks like dicing and chopping ingredients.