Shovel Stainless Steel MPN:207

Stainless Steel Food Processing Tools
Electropolished finish enhances corrosion resistance and allows easier cleaning.
Shovels

• Meet FDA and USDA requirements NSF Certified
D-handle shovels are specifically designed for use with food, drug, beverage, and chemical processing equipment. Can also be used as a snow shovel.

Technical Specifications

• Item Stainless Steel Shovel
• Blade Type Scoop
• Blade Material Stainless Steel
• Blade Width 10 1/2 in
• Blade Length 14 in
• Overall Length 39 in
• Extended Length 39 in
• Color Stainless
• Metal Detectable No
• Shovel Design 1-Piece
• Handle Type D-Handle
• Handle Material Stainless Steel
• Working Temp. 30 Degrees to 120 Degrees F
• Features Electropolished Finish with A Smooth Back Enhances Corrosion Resistance, Heavy Duty Welds., Ideal for Moving Bulk Material, Improve Surface Finish and Ease of Cleaning
• Application For Meat, Dairy, Seafood, Poultry, General Food Handling, Commercial Fishing, Material Handling, Agriculture, Chemical and Industrial Applications
• Standards NSF/ANSI Certified

Manufacturer Details

• Manufacturer: Sani-Lav
• Condensed Mfg Number: 207
• MPN: 207

Label Details

• Hazardous Material: N
• Green Material Flag: N
• Country of Origin: CN
• CA Prop 65 Wht Label: N

Classification Details

• Harmonization Code: 8201100000
• GDS Category Name: Hygienic Shovels
• GDS Family Name: Food Processing
• GDS Segment Name: Furniture Hospitality and Food Service
• UNSPSC: 27112004
• UNSPSC Class ID: 20
• UNSPSC Commodity Name: Garden tools
• UNSPSC Commodity ID: 04
• UNSPSC Commodity Name: Shovels
• UNSPSC Family ID: 11
• UNSPSC Family Name: Hand tools
• UNSPSC Segment ID: 27
• UNSPSC Segment Name: Tools and General Machinery

Shipping Details

• Not For Sale In: HI AK PR