Fork White 13 L Stainless Steel MPN:KN07
Upgrade your kitchen or catering service with this premium stainless steel fork from Crestware. Perfect for serving and dining, this versatile utensil features a comfortable handle designed for both right-handed and left-handed users. The sleek, sturdy construction makes it ideal for professional kitchens or entertaining at home, while its lightweight design ensures ease of use for servers and diners alike. Get your Crestware Fork today and experience the ultimate blend of style and function!
Top product features:
- Durable stainless steel construction for long-lasting use
- Comfortable handle for right-handed or left-handed users
- Versatile serving utensil for professional kitchens and entertaining
Top product applications:
- Serve food at dinner parties and large gatherings
- Use in professional kitchens to plate meals efficiently
- Easily transfer and portion food in catering settings
Technical Specifications
- Item Fork
- Overall Length (In.) 13 in
- Overall Width (In.) 1 1/4 in
- Overall Height (In.) 1 1/4 in
- Blade No
- Handle No
- Material Stainless Steel
- Color White
- Package Quantity 1
Manufacturer Details
- Manufacturer: Crestware
- Condensed Mfg Number: KN07
- MPN: KN07
Label Details
- Hazardous Material: N
- Green Material Flag: N
- Country of Origin: CN
- CA Prop 65 Wht Label: N
Classification Details
- Harmonization Code: 8215992400
- GDS Category Name: Prep and Hold Utensils
- GDS Family Name: Food Service Cookware and Preparation
- GDS Segment Name: Furniture Hospitality and Food Service
- UNSPSC: 52151703
- UNSPSC Class ID: 17
- UNSPSC Commodity Name: Domestic flatware and cutlery
- UNSPSC Commodity ID: 03
- UNSPSC Commodity Name: Domestic forks
- UNSPSC Family ID: 15
- UNSPSC Family Name: Domestic kitchenware
- UNSPSC Segment ID: 52
- UNSPSC Segment Name: Domestic Appliances and Supplies and Consumer Electronic Products
Shipping Details
- Not For Sale In: HI AK PR
Product info last updated on May 6, 2024 12:32pm UTC Category: Food Service Cookware and Preparation