Pectin, 500g MPN:P0024-500G

Pectin from TCI is a high-quality reagent-grade material ideal for various applications in the food, pharmaceutical, and biotechnology industries. This versatile polysaccharide can be used as a gelling agent, thickening agent, or stabilizer in products such as jams, jellies, and sauces. Its benefits include improved texture and consistency, enhanced shelf life, and reduced spoilage. Pectin is also used in the production of pharmaceuticals, cosmetics, and nutritional supplements, as well as in research and development of new products. With a shelf life of 24 months and available in 500g quantities, this pectin is a reliable choice for laboratories and manufacturers.

Top product features:

• Pectin is a reagent-grade substance used to thicken and stabilize food products.
• Pectin is a complex carbohydrate found in the cell walls of fruit, particularly citrus fruits and apples.
• This product is suitable for analytical use due to its high purity and consistency.

Top product applications:

• Food and Beverage Industry: Pectin is used as a gelling agent in jams, jellies, and marmalades.
• Pharmaceutical Industry: Pectin is used as a gelling agent in some pharmaceutical applications, such as in the production of tablets and capsules.
• Brewing Industry: Pectin can be used to improve the clarity and stability of beer, and to reduce the amount of sediment that forms in the bottle.