L-Glutamic Acid, FCC, 1kg MPN:G1036-1KG11

L-Glutamic Acid, FCC, is a versatile amino acid used in various applications. It is a key component in the production of monosodium glutamate (MSG), a flavor enhancer commonly used in food products. This chemical is also used in pharmaceuticals, nutritional supplements, and cosmetic formulations. Its benefits include improving taste, enhancing nutritional value, and promoting skin health. In research, L-Glutamic Acid is used as a building block for peptide synthesis and as a nutrient for microbial cultures. With a molecular weight of 147.13 and a shelf life of 24 months, this product is a reliable choice for various industries.

Top product features:

• L-Glutamic Acid has a molecular weight of 147.13, which affects its chemical properties and behavior.
• L-Glutamic Acid has a chemical formula of C5H9NO4, indicating its molecular structure and composition.
• L-Glutamic Acid is available in a chemical grade of FCC, which implies a high level of purity and quality.

Top product applications:

• Food and Beverage Industry: Used as a flavor enhancer and texture modifier in various food products, such as soups, sauces, and frozen meals.
• Pharmaceutical Industry: Used as an excipient in the production of pharmaceuticals, such as tablets, capsules, and powders.
• Animal Nutrition: Used as a nutrient supplement in animal feed, particularly for livestock and poultry, to promote growth and health.