Sodium Metabisulfite, Anhydrous, 2.5kg MPN:S1334-2.5KG13

Sodium Metabisulfite, Anhydrous, is a versatile analytical reagent used to prevent oxidation and spoilage in food, beverages, and pharmaceuticals. Its ability to inhibit the growth of microorganisms and stabilize flavors makes it an essential ingredient in winemaking, brewing, and food processing. Additionally, it serves as a reducing agent in various chemical reactions, making it a valuable tool in research and development. With its high purity and reliable quality, this reagent ensures accurate results and consistent performance in a range of applications, including laboratory testing and industrial processes.

Top product features:

• Granular texture allows for easy handling and measuring
• Anhydrous form minimizes moisture content and potential contamination
• ACS grade ensures high purity and consistency in chemical reactions

Top product applications:

• Winemaking: used as a preservative to prevent oxidation and spoilage in wine, beer, and cider
• Food Industry: used as a preservative in food products such as canned fruits and vegetables, dried meats, and baked goods
• Laboratory Testing: used as a reducing agent in various analytical tests, including the determination of iron and copper levels in water and other samples