Basic Digital Oven, 62inx30.7inx25in MPN:SMO28-2
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In Stock
SKU
510-G9959537
Basic Digital Oven, 62inx30.7inx25in
This digital oven is a versatile and efficient tool for various applications, including laboratory testing, food processing, and industrial manufacturing. Its convection type forced air design ensures precise temperature control and uniformity, with a temperature range of 15°C to 260°C. The oven's large capacity of 27.5 cu.-ft. makes it ideal for processing large batches of materials. Its preheat time is relatively short, with 12 minutes to reach 80°C, 25 minutes to reach 150°C, and 60 minutes to reach 260°C. This oven is a reliable and cost-effective solution for various industries, including food, pharmaceutical, and chemical manufacturing.
Top product features:
- Convection Type Forced Air
- Temp. Range (C) 15 Degrees to 260 Degrees
- Temp. Uniformity +/-3.5 Degrees C @ 150 Degrees C
Top product applications:
- Food Processing
- Laboratory Research
- Medical Device Testing
Basic Digital Oven, Convection Type Forced Air, Temp. Range (C) 15 Degrees to 260 Degrees , Overall Height 6 1/2 ft, Overall Width 39 1/8 in, Overall Depth 35 in, Temp. Accuracy +/-3.5 Degrees C @ 150 Degrees C, Chamber Height 61 in, Chamber Width 30.8 in, Chamber Depth 25 in, Voltage 230V AC, Watts 1,600 W, Capacity (Cu.-Ft.) 27.5, Temp. Uniformity +/-3.5 Degrees C @ 150 Degrees C, Preheat Time 12 min to 80 Degrees C, 25 min to 150 Degrees C, 60 min to 260 Degrees C, Housing Material Steel
Additional Information
- Country of Origin: US
- Drop Ship Item: Yes
- Blind Ship Eligible: No
- LTL Freight Required: No
- Lead Time: Ships in 35 days
- Minimum Order Quantity: 1
- Unit of Measure: EA
- Package Length: 45.00
- Package Width: 42.00
- Package Height: 88.00
- Package Weight: 390.00
Product info last updated on February 20, 2026 1:36am UTC
Category: Lab Equipment