Lysozyme from Chicken Egg White, 5g MPN:L38100-5.0
Lysozyme from Chicken Egg White, 5g
Lysozyme from Chicken Egg White is a high-quality, chemical grade enzyme used in a variety of applications. This versatile product has a shelf life of 18 months and is available in 5g quantities. With a lead time of just 3 days, it's ideal for researchers and laboratories requiring a reliable enzyme for experiments and studies. Lysozyme can be used to study antimicrobial properties, investigate enzyme kinetics, and explore the biological mechanisms of lysozyme's antibacterial activity. Its applications extend to fields such as biotechnology, pharmaceuticals, and food science, making it a valuable addition to any laboratory or research setting.
Top product features:
- Lysozyme has antibacterial properties that help protect against bacterial infections.
- Lysozyme is a chemical grade lab reagent suitable for a variety of scientific applications.
- Lysozyme has a shelf life of 18 months, providing a stable supply for ongoing research needs.
Top product applications:
- Enzyme in Biomedical Research
- Enzyme in Food Industry
- Enzyme in Pharmaceuticals
Lysozyme, Concentration Not Applicable, CAS Number 12650-88-3, Molecular Weight Not Applicable, Chemical Formula Not Applicable, APHA Not Applicable, Chemical Grade Lab, Chemical Family Type Reagent, Calibration Certificate No, Shelf Life 36 mo, Shipping Restrictions Chemical Not Regulated For Transport, Standards Not Applicable, Special Information Research or Further Manufacturing use Only, not for Food or Drug use
Additional Information
- Country of Origin: US
- Drop Ship Item: Yes
- Blind Ship Eligible: No
- LTL Freight Required: No
- Lead Time: Ships in 3 days
- Minimum Order Quantity: 1
- Unit of Measure: EA
- Package Length: 2.00
- Package Width: 2.00
- Package Height: 3.88
- Package Weight: 0.29
- Restricted States: PR
Product info last updated on March 11, 2026 2:35am UTC
Category: Lab Chemicals