Malt Extract, 500g MPN:M22500-500.0
Malt Extract, 500g
Malt Extract is a high-quality, chemical-grade reagent ideal for laboratory use. This versatile product can be used to prepare malt extract broth, a nutrient-rich medium for growing microorganisms such as bacteria and yeast. The benefits of using Malt Extract include its ease of use, high purity, and long shelf life of 18 months. In applications such as microbiology research, quality control, and fermentation studies, Malt Extract provides a reliable and consistent source of nutrients. Its chemical grade ensures accuracy and precision in experimental results, making it a valuable asset for scientists and researchers.
Top product features:
- Chemical Grade Lab quality
- Reagent grade for precise chemical reactions
- Shelf life of 18 months
Top product applications:
- Brewing: Malt Extract is a concentrated form of malted barley that can be used to make beer and other fermented beverages.
- Biotechnology: Malt Extract can be used as a nutrient source for the cultivation of microorganisms such as yeast and bacteria in laboratory settings.
- Food Science: Malt Extract can be used as an ingredient in the production of food products such as bread, pastries, and other baked goods.
Malt Extract Broth, Media Type Malt Extract Agar, Size 500 g, Product Form Solid, Container Type Can, Shelf Life 18 mo, Reference Methods Not Applicable, Standards Not Applicable, Application Cultivation of Fungi, Maximum Storage Temperature - Centigrade 15 Degrees C, Minimum Storage Temperature - Centigrade 30 Degrees C
Additional Information
- Country of Origin: US
- Drop Ship Item: Yes
- Blind Ship Eligible: No
- LTL Freight Required: No
- Lead Time: Ships in 3 days
- Minimum Order Quantity: 1
- Unit of Measure: EA
- Package Length: 3.50
- Package Width: 3.50
- Package Height: 7.00
- Package Weight: 1.24
- Restricted States: PR
Product info last updated on March 5, 2026 12:25pm UTC
Category: Lab Chemicals