Food Grade Shrink Tube, Thin Wall, 2:1 I.D. Shrink Ratio, 0.09 in I.D. Before Shrinking, Black MPN:HS-614 3/32 Blk 100
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In Stock
Free Shipping
In Stock
SKU
510-G2982953
Food Grade Shrink Tube, Thin Wall, 2:1 I.D. Shrink Ratio, 0.09 in I.D. Before Shrinking, Black
Insultab's Food Grade Shrink Tube is a versatile and reliable solution for protecting and insulating wires in food processing and packaging applications. Its thin wall design and 2:1 shrink ratio ensure a secure fit around 28-26 AWG wires, while its flexible acrylate olefin material withstands temperatures from -67°F to 250°F. This tube is ideal for use in breweries, wineries, and food manufacturers where sanitation and safety are paramount. Its adhesive-lined design helps prevent moisture and contaminants from entering the wire, reducing the risk of electrical shorts and ensuring a clean and efficient operation.
Top product features:
- Flexible
- Adhesive Lined No
- Dielectric Strength 1,800 V
Top product applications:
- Wire harnessing and cable management for industrial and commercial applications
- Electrical connections and insulation for appliances and equipment
- Temporary or permanent wire insulation for DIY projects and repairs
Heat Shrink Tubing, Food Grade, Thin Wall, Material Acrylate Olefin, Flexible, Flame Retardant No, Adhesive Lined No, Shrink Ratio 2:1, Use With Wire Size 28 AWG to 26 AWG, I.D. Before Shrinking 0.09 in, I.D. After Shrinking 0.05 in, Wall Thickness After Shrinking 0.02 in, Length 100 ft, Shrink Tubing Properties Food Grade, Color Black, Temp. Range -67 Degrees to 250 Degrees F, Package Style Cut to Length, Min. Shrink Temp. 250 Degrees F, Dielectric Strength 1,800 V
Additional Information
- Country of Origin: US
- Drop Ship Item: No
- Blind Ship Eligible: No
- LTL Freight Required: No
- Lead Time: Ships in 1 days
- Minimum Order Quantity: 1
- Unit of Measure: EA
- Package Length: 12.00
- Package Width: 11.00
- Package Height: 1.50
- Package Weight: 0.23
Product info last updated on January 13, 2026 1:26pm UTC
Category: Cable Management and Conduit