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The IDEM 139015 SMR Magnetic Non-Contact Switch is designed for non-contact guard door interlocking in demanding industries such as food processing, pharmaceutical packaging, and petrochemical. Its stainless steel 316 construction ensures high levels of cleanliness and durability, withstanding high-pressure hosing and extreme temperatures. The switch features a wide 12mm sensing area and high tolerance to misalignment, making it ideal for applications where precision is crucial. Suitable for areas with high levels of cleaning, it's perfect for use in food splash zones and other environments where hygiene is paramount.
Top product features:
Stainless steel 316 construction for durability and resistance to corrosion
Wide 12mm sensing for high tolerance to misalignment
Mirror polished finish to Ra4 for easy cleaning and reduced risk of particle accumulation
The stainless steel 316 hygiemag range has been developed for non-contact guard door interlocking in the applications of food processing pharmaceutical packaging and petro-chemical industries. Stainless steel 316. Suitable for cip and sip cleaning. Can be high pressure hosed at high temperature - ip69k. Wide 12mm sensing high tolerance to misalignment. Mirror polished finish to ra4. Can be mounted on steel structures designed in accordance with ehedg guidelines for hygienic design (ehedg european hygienic engineering & design group) the housing designs surface finish and styling means they can be used in almost any environments subject to high levels of cleaning following contamination from foreign particles. They are offered with various types of mounting styles to cover different levels of food contact (as described by the ehedg). Direct contact zone the switch mounting is designed according to ehedg hygienic guidelines and also fulfils the requirements of the splash zone. Splash zone the switch must be easy to clean and withstand the cip and sip cleaning processes found in the food industry (tested ip69k). Universal 22mm fixing centers suitable for food splash zones.