Chocolate Tempering Thermometer MPN:TCH130
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Accurately temper your chocolate with the CDN Chocolate Tempering Thermometer, a precise and reliable tool for achieving the perfect melt. This thermometer is designed for use in commercial or home kitchens, allowing chocolatiers to monitor temperature with ease and confidence. Its waterproof and non-mercuric design ensures safe and accurate readings, while its protective case and glass lens provide durability and visibility. With a temperature range of 40-130°F, this thermometer is perfect for tempering chocolate for dipping, coating, or molding applications, and is also suitable for other temperature-sensitive applications.
Top product features:
- Non-Mercuric Column
- Protective Case
- Waterproof
Top product applications:
- Chocolate Tempering Thermometer is used in candy making to ensure the chocolate reaches the ideal temperature for tempering.
- Chocolate Tempering Thermometer is used in baking to monitor the temperature of chocolate in recipes.
- Chocolate Tempering Thermometer is used in patisserie to temper chocolate for dipping and coating delicate pastries.
Additional Information
- Country of Origin: VN
- Drop Ship Item: Yes
- Blind Ship Eligible: No
- LTL Freight Required: No
- Lead Time: Ships in 2 days
- Minimum Order Quantity: 6
- Unit of Measure: EA
- Package Length: 16.20
- Package Width: 3.30
- Package Height: 4.60
- Package Weight: 0.95