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This Bakers Pride Single Deck, Brick Line Electric Deck Oven is a professional-grade cooking solution ideal for bakeries, restaurants, and cafes. Its 26in x 28in x 17in compact size makes it perfect for small to medium-sized kitchens, while its 650°F maximum operating temperature and 300°F minimum operating temperature provide versatility in cooking a wide range of breads, pastries, and other baked goods. The brick-lined deck oven's fully insulated and fully welded design ensures even heat distribution and energy efficiency. Perfect for artisan breads, baguettes, and specialty pastries, this oven is a valuable addition to any commercial kitchen.
Brick-Lined Deck Oven, Number of Shelves 2, Oven Size Double Deck, Maximum Operating Temperature 650 Degrees F, Minimum Operating Temperature 300 Degrees F, Overall Height 17 in, Overall Width 26 in, Overall Depth 28 in, Wattage 3,600 W, Product Type Deck Oven, Voltage 208V AC, Number of Baking Chambers 1, Convection Oven Shelf Type Brick-lined Cordierite, Current 12.1 A, Features Aluminized Steel Baking Chamber, Fully Insulated, Fully Welded, One High-Heat